Got milk? Yes, but not as we used to know it

While sales of plain dairy milk have been declining for years, U.S. yogurt production also dropped off after peaking in 2014.

New data shows the continued growth of cheese, butter, and ready-to-drink coffee, yogurt drinks and protein beverages featuring dairy milk, suggesting that the growing interest in all things plant-based has not prompted a mass consumer exodus away from dairy.

This indicates that consumption habits may be changing...

Read the rest of this story from foodnavigator-usa.com...

thumbnail courtesy of foodnavigator-usa.com

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